Kricket Club — Modern Indian Restaurant in Seattle

A spirited gathering place where royal Indian recipes meet the color and fire of the street.

Reserve a table Explore the menu Order online

At the club

Sunday at the Club
Lunch & Brunch · Sundays 12–3pm · our only daytime service
See Sunday menu
Wine Wednesdays
50% off select bottles · every Wednesday
Dinner for Two
$60 for two · Tuesday, Wednesday, Thursday & Sunday
Catering Pickup
Party packages from $25 per guest · order online for 15–50 guests
Order online

Special events

On now at the club

Festival special · October 13–18

Navratri Feast Thali

A Gujarati feast on one plate, at dinner only — $37 prepaid on Tock, $41 in the restaurant. Limited thalis each night; reserve ahead.

See the thali Reserve & prepay — $37

The Kricket Club bar and long communal table

The club, at a glance

The dining room seen from the front door

The club, reimagined

Old-world hospitality.
New-world energy.

Inspired by India’s historic social and sports clubs, Kricket Club brings together recipes from Maharaja palaces and the exuberance of street food stalls—all through a Pacific Northwest lens.

Discover our story

Ravenna · Seattle

Modern Indian dining in Seattle

Located in Seattle’s Ravenna neighborhood, Kricket Club is a modern Indian restaurant from Chef Preeti Agarwal, founder of Meesha. Our menu brings together regional Indian cooking, street-food favorites and recipes inspired by India’s historic clubs and royal kitchens, reimagined with seasonal Pacific Northwest ingredients.

Join us for dinner, cocktails and shareable plates, or for Sunday Lunch & Brunch, our only daytime service, with Indian brunch favorites and substantial lunch plates. The menu ranges from chaat and tandoor-fired dishes to biryani, curries, house-made breads and contemporary interpretations of Indian classics. Explore our dinner menu. Kricket Club also offers private dining, group celebrations and catering in Seattle.

Find us on NE 65th Street, minutes from Green Lake, Roosevelt, University Village and the University District.

In the press